MAIN COURSE MEAT

59  COTOLETTA DI POLLO ALLA MILANESE
(chicken breast breaded and panfryed with salad and roast potatoes)
THB 350 + +
60 SCALOPPINA DI POLLO ALLA VALDOSTANA
(chicken breast with ham and cheese in white wine sauce)
THB 380 + +
61  SCALOPPINA DI MAIALE (LIMONE, VINO BIANCO,FUNGHI)
(pork fillet escalope served with your choice of lemon, white wine or mushrooms sauce)
THB 350 + +
62  OSSOBUCO CON PURE’ ALLA CREMA DI TARTUFO
(veal ossobuco served with black truffle mashed potatoes)
 THB 550 + +
63 STINCO D’AGNELLO AL VINO ROSSO
(lamb shank in red wine sauce served with mashed potatoes and grilled vegetables)
THB 550 + +
64 TAGLIATA DI MANZO
(australian beef tenderloin  thinly hand sliced with rocket salad and parmesan cheese)
THB 850 + +
65 PETTO DI POLLO ALLA GRIGLIA*
(grilled chicken breast)
THB 300 + +
66 BRACIOLA DI MAIALE ALLA GRIGLIA*
(grilled pork chop)
THB 420 + +
67  BISTECCA DI MANZO AUSTRALIANO ALLA GRIGLIA (250 gr)*
(grilled australian rib eye steak)
THB 550 + +
68 FILETTO AUSTRALIANO ALLA GRIGLIA (200 gr)*
(grilled australian fillet tenderloin)
THB 850 + +
69  COSTOLETTE D’AGNELLO ALLA GRIGLIA*
(grilled australian lamb chops)
 THB 950 + +
*SERVED WITH ROAST POTATOES AND GRILLED VEGETABLES (YOUR CHOICE OF PEPPER,MUSHROOMS AND RED WINE SAUCE)

+ + PRICES ARE SUBJECT TO 10% SERVICE CHARGE AND APPLICABLE GOVERNMENT TAX